“Antipasto? I thought it was antipasta? Is it Italian?” “How do you pronounce- char- what is it? Charcuterie? Is that French?” Colloquialisms aside, we’re talking about the art that is meats, cheeses, and everywhere in-between: Bringing my expertise to your home or event, giving you the freedom to enjoy without the hassle.
“Antipasto? I thought it was antipasta? Is it Italian?” “How do you pronounce- char- what is it? Charcuterie? Is that French?” Colloquialisms aside, we’re talking about the art that is meats, cheeses, and everywhere in-between: Bringing my expertise to your home or event, giving you the freedom to enjoy without the hassle.
Services
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Any Event big or small starting at $500 — Reserve your date with me today! Bringing my expertise to your home or event, giving you the freedom to enjoy without the hassle.
Curating, food prep, set-up & clean up — customized and personalized based on your requests.
I require at least two weeks notice in advance for events and ask for $100 deposit to reserve your preferred date.